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Make-Ahead Easter Brunch

Saturday, April 8, 2023 (11:00 AM - 1:00 PM) (EDT)


To purchase tickets:

Let us help you take your entertaining up a notch. It’s a time of year to gather and celebrate with family and friends and that often means meals. Learn how to impress, under the coaching of Chef Leslie with this beautiful brunch menu. Elegant, creative, and teeming with flavor, your guests will enjoy every bite, and after this class you will have the confidence of the practice behind you to deliver in style. Grab a seat — or two — today!


Clementine Sorbet Mimosas

Hashbrown Wafflettes with Chicken Cracklins & maple syrup

Zucchini Carpaccio w/mint, goat cheese & pine nuts

Soft scrambled eggs w/smoked salmon, crème frâiche & trout roe

Lemon curd crepe cake


When you purchase ticket(s), please share your first name and any guests’ first names so we can have name tags ready.

Please review FAQs for cancellation policy and detailed directions to the culinary studio.


Ticket $85 per person

Wine Ticket $12 per person

Saturday, April 8, 2023 (11:00 AM - 1:00 PM) (EDT)

April 8, 2023

11:00 AM - 1:00 PM

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