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International Viking Day Feast

Monday, May 8, 2023 (6:00 AM - 8:00 AM) (EDT)


Demonstration Class
Chef Leslie Chartier
Featuring Starrlight Meads

In the poem about Hárbard and Thor, a Viking meal is described. Thor tries to persuade the ferryman Hárbard – Odin in disguise – to take him over a sound: “Ferry me over the sound, then I will feed you tomorrow! I have a basket on my back, never was the food better. I ate in peace before I left home, herrings and oatmeal, so I am still full.”

We will feed you a feast of a meal, all while educating you on Viking Food and Drink in celebration of the ancient race. There might be a surprise guest or two as well!  Sign up soon before this fun event sells out!

Nettle Tea
Fried Flatbreads with Butter and Honey
Salad Oxogarita
Pork and Leek Soup with Dandelions and Herbs
Baked Herring in Bread
Tabahajah Lamb
Barley Porridge with hazelnuts apples and cranberries
Nut and Honey Cake with Honey Cream

When you purchase ticket(s), please share your first name and any guests’ first names so we can have name tags ready.

Please review FAQs for cancellation policy and detailed directions to the culinary studio.


Ticket $85 per person

Wine Ticket $12 per person

Monday, May 8, 2023 (6:00 AM - 8:00 AM) (EDT)

May 8, 2023

6:00 pm - 8:00 pm

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